Our menu was crafted with the desire to bring the best local and freshest ingredients right to your table each and every day.
Mon-Thurs 4pm – 9pm
Friday 4pm – 10pm
Saturday Dinner 4pm – 10pm
Coco spice
1 × $17.00
berries daiquiri
6 × $17.00
Chicken File
3 × $36.00
Dadiho de Tapo
1 × $17.00
Seafood
1 × $22.00
Punch
1 × $17.00
Pimms jug
1 × $22.00
Cherry Cocktail
1 × $22.00 Subtotal: $327.00